Chicken Nacho Bake
Chicken Nacho Bake – recipe made in slow cooker
- 1 Can Cream of Celery Soup
- 1 Can Cream of Chicken Soup
- 1 Can Fiesta Nacho Cheese Soup
- 1 Can Tomatoes with Chiles
- 3 Chicken Breasts
- 2-3 Cups Rice
Put into Crock Pot and cook on low for 8 hours.
In the last 20 minutes, add 2 to 3 cups of rice (depending on how thick you like it).
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