Chicken and Quinoa
This is like a Hawaiian Chicken. We were out of BBQ sauce so I just added what we had on hand :)
This has been a favorite of mine since childhood, and is one of my go-to recipes when I am feeding guests! Comfort food at its best! Serve with garlic bread...
Homemade Chicken and Mushroom
Every time I make this combo, I kick myself for not making it more often. Ideally this recipe is a perfect staple to get you through the week with healthy lunches! Put it on a salad, in a tortilla, or just eat it up with salsa and fresh onions chopped on top- YUM! This recipe is also perfectly paired with our Veggie Bowl recipe! -Jenna
- 4 boneless, skinless chicken breast
- 2 tablespoons minced garlic
- 1 medium onion, chopped
- 1 heaping tablespoon Mrs. Dash Garlic and Herb seasoning
- 1 box Easy Quinoa, OR 1 ½ cups cooked quinoa
Place chicken breast in slow cooker.
Sprinkle garlic, onion, and seasoning over the top.
Cook on LOW for 7 hours or HIGH for 3-4.
Cook quinoa right before serving.
Shred chicken, then mix in cooked quinoa.
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