Chicken and Dumplings with Veggies
Sloppy Joes recipe for the crock pot that is both delicious and easy
Easy homemade cream of chicken soup is made with chicken broth, milk, flour, and salt to taste. Use this healthy homemade option over store bought.
Lois’s Breakfast Casserole - A tasty recipe for the slow cooker.
Creamy, yummy comfort food -- with added veggies!
- 4 boneless/skinless chicken breasts
- 2 Cans cream of chicken soup
- 2 and 1/2 Cups chicken stock or broth
- 1 Can Pillsbury Grandâ€™s buttermilk biscuits
- 1 small chopped onion
- sliced carrots
- frozen peas optional
Put chicken in slow cooker. Mix soup with broth and add to chicken.
Add onion and carrots.
Cook on high for 5 hours or 7 to 8 hours on low.
Two hours before the soup is done, break each biscuit into 5 pieces and add to mixture.
Add peas. Stir occasionally.
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