cheesy mashed potatoes
The best ever, my hubby and kids love it. So easy to make. Sometimes I will leave the potatoes out and make mashed potatoes. The gravy this makes is wonderful....
Feed your family stress free hearty meals and still stay heart healthy!
Submitted by Kathy Bruce
Easy and Delicious Beef Stew – A simple and delicious way to make beef stew.
Mashed potatoes with carrots and cheese
- 12 whole potatoes
- 1 small Can carrots (drained and rinsed)
- 1 Package longhorn grated cheese
- 1 Cup milk
- 2 Tablespoons butter
Cut, peal and boil potatoes until soft.
In a large bowl combine potatoes, drained carrots, 2 Tbs of butter and 1 cup of milk. Mash ingredients with a potato masher and add salt and pepper to taste
Add half of the potato mixture to your slow cooker and cover with half the cheese.
Add the rest of the potato mixture and cover with the remaining cheese.
Cook on low for 2 1/2 hours.
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