Cheesy Cornbread Casserole

Cheesy Cornbread Casserole

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This recipe is quick and easy and very low in fat as well as calories. You can change up the ingredients to fit what your family likes.

Prep Time 10 mins
Cook Time 3 hrs
Temp Low

Your family will love this simple, savory side with any meal.

Ingredients

  • 4 eggs, slightly beaten
  • 2 Package (8.5 ounce) Jiffy Corn Bread
  • 1 Can white corn, drained
  • 1 Cups sour cream
  • 1/2 Cups melted butter
  • 2 Cups cheddar shredded cheese, divided

Directions

  1. Step One

    Spray slow cooker with non-stick spray.

  2. Step Two

    Combine slightly beaten eggs, corn bread, corn, sour cream, melted butter, and 1 cup of cheese in a medium bowl.

  3. Step Three

    Pour mixture into slow cooker; smooth.

  4. Step Four

    Cook on low for 3 hours.

  5. Step Five

    Replace lid and let the cheese melt for approximately 5 minutes.

Crockin' Reviews Add Review
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    tier2 junk

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  2. Crockin Girls

    Crockin Girls

    a 5 or 6 quart works great, Suzanne!

  3. suzanne l.

    What size crock pot sould I use ???

  4. Julia P.

    Cheesy Cornbread Casserole was quick, easy, and delicious!!!

    This will definitely be a side that is served at our Thanksgiving dinner this year! :)

    Thanks C G’s!

    Rating
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  5. Crockin Girls

    Crockin Girls

    Of course, Sharon!

  6. Sharon

    Hi There!

    Do you think its possible I can use Marie Calendars corn bread for this receipe? I would love to try this, Just bought a huge package from costco :)

    Happy Crockin!

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