When we took our first bite of Kari’s creation, we had one word: Heavenly!
Submitted by Kari Routledge
Used 6-quart slow cooker
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Cheesy Chicken – A delicious recipe for the slow cooker.
- 4-6 Boneless chicken breasts
- 1 Can Cheddar cheese soup
- 1 Can Cream of celery soup
- 1 Can Evaporated milk (small can)
Cook on low heat about 6 hours in slow cooker.
Best served over mashed potatoes or white rice.
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