cheeseburger paradise pie

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Slow Cooked Peach Cobbler

Slow Cooked Peach Cobbler – Delicious dessert for the whole family!

No Time For Chopping Beef Stew

Yes, its technically cheating, but when you're trying to get lunches packed, 2 kids out the door to the bus stop and myself to work on time, it works!!

Mock Apple Pie

Mock Apple Pie – same delicious apple pie taste, half the hassle

Prep Time 15 mins
Cook Time 4 hrs
Temp Low
Yield Serves 4

Delicious cheeseburger pie, your family especially the kids will be cleaning your plates! if you are cooking for a big family double the recipe. my family of four, including two little ones ate it up and there were no leftovers.


  • 1 Pound ground beef
  • 1 Whole large onion
  • 1/2 Teaspoon seasoned salt
  • 1/2 Teaspoon garlic powder
  • 1 dash worcestehire sauce
  • 1 Cup shredded cheese
  • 1 Cup milk
  • 1/2 Cup bisquick or jiffy mix
  • 2 eggs


  1. Step One

    Brown ground beef in a skillit. Add onion, garlic powder, and worcestehire sauce.

  2. Step Two

    Put ground beef in crockpot. cook on low about 3 hours.

  3. Step Three

    After 3 hours add the cup of shredded cheese

  4. Step Four

    Mix together the bisquick/jiffy mix, eggs and milk, pour mixture over the meat and cheese.

  5. Step Five

    Place a dish towel on top on the crock before placing the lid on to avoid sogginess.

  6. Step Six

    Cook on high for about an hour to an hour and a half until cooked through and enjoy :)

Crockin' Reviews Add Review
  1. Kristin

    Your review has been submitted and should appear on the site shortly.

    Did anyone know the answer to tiffanys question?…

  2. Tiffany


    Your review has been submitted and should appear on the site shortly.

    Ok I’m confused on this one, so do u cook the hamburger meat before putting it in the crock pot for 3 hrs, or do u cook it and then also let it cook in crock lot for 3 hrs

  3. Cindy

    Husband & I both liked it. I was surprised that it didn’t taste overwhelmingly ground beefy because of so few ingredients. Easy to make, had good flavor. Husband wanted to spice it up, so he did on his own. None of my 4 kids (b/w 4-8 y.o.) liked it which isn’t surprising, but hey, we tried! I will make it again on a nice cold day, if one ever arrives in SoCal. I think the kids will eventually come around. Good dish.

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