Candied Polynesian Spareribs
Slow Cooked Pork Chops – A delicious pork chop recipe the whole family will love!
Slow Cooked French Dip – A delicious and simple way to make french dip
BBQ Beef from Southern Living – This is an amazing recipe for bbq beef from Southern Living magazine.
Candied Polynesian Spareribs – A delicious recipe for the slow cooker
- 2 Pounds country-style pork spareribs
- 1/3 Cup soy sauce
- 1 Tablespoon ground ginger
- 1/4 Cup cornstarch
- 1/2 Cup cider vinegar
- 1 Cup sugar
- 1/4 Cup water
- 1 Tablespoon salt
- 1/2 Teaspoon dry mustard
Preheat oven to 425.
Cut spareribs into individual 3â€ pieces.
Mix soy sauce, ground ginger, and cornstarch until smooth.
Brush mixture over spareribs. Bake uncovered for 25 minutes.
Combine remaining ingredients and place in slow cooker.
Stir well. Add ribs.
Cover and cook on low for 6-10 hours.
If desired, brown and crisp ribs in broiler for 10 minutes before serving.
Leave a Review
You must be logged in to post a comment.