Butterfinger Cake
Prep Time
15 hrs
Cook Time
2 hrs
Temp
High
Yield
Serves 6-8
Very tasty... and simple to make. Not many things in life are better than a sweet surprise. This cake makes a delicious dessert.
Ingredients
- 1 Package Cake batter, yellow
- Baker's Joy or Vegetable spray
- 1 Can Sweetened condensed milk
- 3 Butterfinger candy bars, crushed
Directions
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Step One
First pre-heat crock pot to high and mix your yellow cake batter, according to package directions.
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Step Two
Spray your crock with non-stick spray, pour cake batter in crock pot and cook on high for 2-3 hours. Know your crock! If it cooks hot then you'll be crockin' on the lower end.
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Step Three
Poke holes in the cake using a fork, and pour the 14oz can of sweetened condensed milk over entire cake.
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Step Four
Crush Butterfinger candy bars and sprinkle over your cake for a crunchy topping! So yummy and moist!