Buffalo Chicken Sandwiches
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Meal planning makes us happy, especially when cooking one time provides two meals! Take this tasty chicken and split it up into two meals that the whole family...
Taste like Restaurant style wings in a sandwich so good.
- 4 Frozen Chicken Breasts
- 1/2 Teaspoon Black Pepper
- 14 Ounces Buffalo Wing Sauce
- 1/2 Cup Celery, finely chopped
- 1/2 Cup Carrots, shredded
- 2 Tablespoons Minced onion
- 1/2 Cup Ranch Dressing
- 8 Ounces Cream cheese
Put all ingredients in crock, except kaiser rolls and cook on LOW for 3 hours.
Shred chicken in bowl with 2 forks and toss back into sauce.
Serve shredded chicken on buns.
This is great with cold slaw on the side.
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