Buffalo Chicken Dip
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Ingredients
- 1 (8-ounce) Package cream cheese, softened
- 3/4 Cup blue cheese dressing
- 1/2 Cup blue cheese crumbles
- 1/2 Cup buffalo wing sauce
- 1 Pound boneless, skinless chicken breasts cooked and shredded
- 1/2 Cup chopped celery
Directions
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Step One
In a 3-quart slow cooker, mix cream cheese, blue cheese dressing, blue cheese crumbles, and wing sauce.
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Step Two
Stir in chicken and cover.
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Step Three
Heat on LOW for 1 hour, or until cheese is melted and dip is heated through.
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Step Four
Stir in celery. Serve with chips of your choice or celery.


Tiffany
Made this for Super Bowl and everyone LOVED it!!!!