This is a favorite anytime of year, we use it as a simple side during grilling season and have added to our holiday menu.
In our homes, things get busy fast. So waking up to this nourishing meal is super
convenient—we just dish it out and then go on our merry way!
Quinoa is a healthier alternative to use with this dish, because only the outermost layer of grain is removed during processing leaving rich vitamin B and...
Broccoli Casserole – such an easy side in the slow cooker
- 10 oz. Package Frozen chopped broccoli
- 6 Eggs, beaten
- 1 (24 oz) Carton of cottage cheese
- 6 Tablespoons Flour
- 8 Ounces Mild cheese
- 1/4 Cup Butter, melted
- 2 Green onions, chopped
- Salt and pepper to taste
Combine ingredients in bowl and mix until well blended.
Stir in broccoli, pour into greased slow cooker.
Cover. Cook on high 1 hour.
Stir well then resume cooking on low 2-4 hours.
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