Black Eyed Peas

Black Eyed Peas

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Prep Time 10 mins
Cook Time 6 hrs
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Used 6-quart slow cooker

Ingredients

  • 1 Pound Dry Black Eyed Peas
  • 1 1/2 - 2 Cups Fully Cooked Chopped Ham
  • Salt and Pepper to taste

Directions

  1. Step One

    Sort through black eyed peas and get any dirt out.

  2. Step Two

    For quick soak pour peas into boiling water and boil for 2 minutes.

  3. Step Three

    Remove from heat and let sit for 1 hour.

  4. Step Four

    After the hour discard water and pour peas into the slow cooker.

  5. Step Five

    Add your ham and salt and pepper to taste.

  6. Step Six

    Pour enough water over peas to cover.

  7. Step Seven

    Cook for 6-8 hours on LOW.

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  5. Crockin Girls

    Crockin Girls

    YAY! Glad y’all found a keeper. Our hubbies wouldn’t stop eating on these for days :) Happy Crockin’ y’all!

  6. Tanya M.

    the bbq chicken sliders were great. i doubled the recipe and never has slow cooked chicken breast been so tender and delicious! this is going in my collection of family favorites!

  7. Donna S.

    Chicken sliders were awesome & went well with coleslaw & baked beans. Kids loved them too!! Thanks for the great recipe.

  8. Teresa B.

    Fantastic and easy recipe. So many times the chicken bbq has been made but never has it been so creamy. Perfect with a salad for dinner. Not to mention all the items were in my pantry.

    Thank you!!

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