Beef Tips and Gravy
Chili Stew – A delicious recipe for the slow cooker
A vegetarian version of the Loaded Baked Potato Soup. Great if you have a budding vegetarian or someone with dairy allergies in your family.
chicken curry made easy in the slow cooker with chicken breast, vegetables, coconut milk, curry powder and various spices
Beef tips and gravy made easy by slow cooking.
- 3 Pounds Beef Tips
- 1 Can Cream of Mushroom Soup (Family Size)
- 2 Cans Cream of Celery
- 2 Cans French Onion Soup
- 4 Medium Potatoes (optional)
- Half Bag of Baby Carrots (optional)
Brown your beef tips just a little on stove top.
Add beef to cooker, then add cans of soup.
Cook on high for 4-5 hours or low for 7-8 hours.
Dice potatoes and carrots and add them the last two hours.
Serve over rice or mashed potatoes.
Leave a Review
You must be logged in to post a comment.