Barbecue Green Beans

Barbecue Green Beans

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Barbecue Green Beans – so good they’ll come back for seconds!


  • 6 Can Cut Green Beans (drained)
  • 1 Whole Onion, chopped
  • 1/2 Pounds Bacon, uncooked in small pieces
  • 2 Cups Ketchup
  • 2 Cups Brown Sugar


  1. Step One

    In small bowl, mix together ketchup, brown sugar, chopped onion and chopped bacon.

  2. Step Two

    Drain green beans and put in crock.

  3. Step Three

    Fold in the mixture of other ingredients.

  4. Step Four

    Cook on high for 3-4 hours or on low all day.

Crockin' Reviews Add Review
  1. Teresa

    Does this recipe call for 6 cans or a 6 oz can?

  2. Lisa

    These are incredible!!

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    Just wondered about the “6 can” part of recipe. Can you explain further. Should it be 6 oz can? Thank you for your help.

  4. Crockin Girls

    Crockin Girls

    Of course, Erin. Crock cookin’ is so forgiving. It makes it easy to tweak your recipes to what you have available or your own personal taste. Glad you’re crockin’ with us!

  5. Erin P.

    Do you think it would work with frozen green beans and crumbled bacon?

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