Barbecue Green Beans
Passed down from Nicole’s Nanee, this recipe will have your family gathered around the table and asking for more. Meatloaf, mashed potatoes, and green...
A great contrast of sweet & tangy! Wonderful on sandwiches, with mashed potatoes, in tacos, or --after it's chilled--on salad!
Easy cheesy Sloppy Joes – great for kids and outdoor parties!
Barbecue Green Beans – so good they’ll come back for seconds!
- 6 Can Cut Green Beans (drained)
- 1 Whole Onion, chopped
- 1/2 Pounds Bacon, uncooked in small pieces
- 2 Cups Ketchup
- 2 Cups Brown Sugar
In small bowl, mix together ketchup, brown sugar, chopped onion and chopped bacon.
Drain green beans and put in crock.
Fold in the mixture of other ingredients.
Cook on high for 3-4 hours or on low all day.
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