Bacon Wrapped Smokies
This recipe is a family favorite year round in our house, but the fact that it is a refrigerated, light, crisp salad just makes me think of summer time! If you...
This mixture can be used for caramel apples or kept warm in your slow cooker and used for dipping sliced apples.
Brown Sugar and Balsamic Glazed Pork Loin – Delicious recipe made with slow cooker
Quick, easy, and great for gatherings. What's not to love about this all-time favorite finger food?
- 1 Package uncooked bacon
- 1 to 2 Packages little smokies (we like the turkey variety)
- 2 Cups Brown Sugar
Cut bacon into thirds. Take the individual bacon pieces and wrap 1 piece around 1 little smokie; secure with a toothpick until all smokies have been wrapped.
Place brown sugar on the bottom of the slow cooker and add a layer of smokies, repeating layers of brown sugar and smokies until all gone.
Cook on HIGH for 2 - 3 hours, or until bacon is fully cooked, stirring occasionally.
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