Bacon Wrapped Smokies
This is a favorite anytime of year, we use it as a simple side during grilling season and have added to our holiday menu.
These beans are delicious and easy to fix!
You can top it off with blueberries, raspberries or any other fruit you might like. The steel cut oatmeal will absorb most of the liquid. It will have the...
Quick, easy, and great for gatherings. What's not to love about this all-time favorite finger food?
- 1 Package uncooked bacon
- 1 to 2 Packages little smokies (we like the turkey variety)
- 2 Cups Brown Sugar
Cut bacon into thirds. Take the individual bacon pieces and wrap 1 piece around 1 little smokie; secure with a toothpick until all smokies have been wrapped.
Place brown sugar on the bottom of the slow cooker and add a layer of smokies, repeating layers of brown sugar and smokies until all gone.
Cook on HIGH for 2 - 3 hours, or until bacon is fully cooked, stirring occasionally.
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