Baby Back Ribs
Italian Meatballs – Easy Italian meatball recipe for slow cooker
BBQ Beef from Southern Living – This is an amazing recipe for bbq beef from Southern Living magazine.
Holidays tend to come with a nearly impossible list of things to get ready. Let slow cooking give you a fresh start in the kitchen this spring! Get your crocks...
I'll bake frozen french fries to serve with the ribs and add a quick fruit or veggie salad. Or serve with rice & beans. My husband likes to take the meat off and make kind of a pulled pork sandwich. Great for evenings when everyone is on a different schedule!
- 1 Rack of pork baby back ribs
- 1/2 Cup Brown sugar
- 1 Tablespoon Garlic powder
- 1 Teaspoon Pepper
- 6 Ounces Cola (Coke or Dr. Pepper work well)
- BBQ sauce, optional
Mix the brown sugar, garlic powder, and pepper. Rub over the ribs.
Place ribs in slow cooker. Pour in the cola.
Cook on low 8-9 hours.
For the last hour of cooking, add 1/2 C BBQ sauce, or just hold and serve on the side.
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