Apple Pork Loins

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Cook Time 6 hrs
Temp Low

Easy Apple Pork Loins

Ingredients

  • 2-3 Pounds Pork loin
  • 1 (24 oz) Jar Unsweetened applesauce
  • 3/4 Cup brown sugar (1/2 cup if using sweetened applesauce)
  • 1 Tablespoon Cinnamon

Directions

  1. Step One

    Put the pork loin in the bottom of the slow cooker.

  2. Step Two

    Top with applesauce, brown sugar, and sprinkle with cinnamon.

  3. Step Three

    Cook on low setting for 6-8 hours.

Crockin' Reviews Add Review
  1. Crockin Girls

    Crockin Girls

    Glad you’re crockin’ with us, Sandee! We like to say, “welcome to your new addiction :)” LOL Happy Crockin’!

  2. Sandee D.

    I am just getting into crocking and this is now a family favorite!! It is so easy and the ingredients are everyday items you often have in the house. Definately making this again!

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  3. Wanetta W.

    I am ‘weaning’ my husband and 13 yo son ONTO crock recipes off this site and so far so good. I got this recipe mixed up with another one on here and ended up shredding it at the end, then stirring some of it into BBQ sauce and putting it on buns, then the next night, we used the shreddings for topping baked potatoes and this evening we will have taco night with it! But it turned out well and not one of them has complained about having left overs (maybe they haven’t realized it yet?) OR about meals coming from crockpots! This is a definite keeper!

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  4. Crockin Girls

    Crockin Girls

    OH no, Heather! I hate it when a recipe doesn’t work out like I’d hoped :/ It sounds like your crock might cook hot. Not all crocks cook the same just like other appliances. Next time if a recipe calls for 6-8 hours on low, I would check it at the 5 hour mark to see if it’s done. Better Crockin’ luck next time! :)

  5. Heather B.

    I tried this and mine turned out dry and not much flavor not sure what I did wrong:( I love your recipes!!

  6. Crockin Girls

    Crockin Girls

    Kristin, You can cook your pork loin the same time this recipe says. Check it at 6 and if you need to cook longer, then make that adjustment. Happy Crockin’!

  7. Kristin H.

    I have a 5lb boneless pork loin- how long would you suggest I “crock” on low/high! Would really appreciate the help!

  8. Michele O.

    While the meat was super tender, the brown sugar was overwhelming. Might try again with sweetened applesauce & no brown sugar.

  9. Lynn R.

    this was so easy and delicious!!

  10. jen k.

    This was an awesome and easy dinner! I will be making this again and again. It makes an apple butter topping to the pork loin and the pork was not mushy:) My family was happy I crocked this!

  11. Crockin Girls

    Crockin Girls

    YAY! Glad y’all like it. Love it when you find a recipe the whole family likes :) Happy Crockin’ y’all!

  12. Debbie W.

    I made this last night and it was great! It was easy to fix and the house smelled great while it was cooking. The pork was tender and juicy and flavorful. One of my new favorites and hubby approved.

  13. Kristin J.

    This was SO yummy. I served it over brown rice and it was delicious, my kids ate it up!

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