This topic has 2 voices, contains 1 reply, and was last updated by Crockin Girls Nov 1st, 2:17pm ago.
|November 1, 2012 at 9:53 am #13773|
When I “crock” a cake in my crock-pot, I place a large paper towel over the top then the lid. That way the towel absorbs just about all the steam and it does not drip down into the cake.
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